Chocolate lava cake - 82 g.

    Description

    Chocolate Lava Cake – an individual dessert with a rich chocolate flavor and a liquid center of UTZ dark chocolate.

    An ideal ending to any gourmet menu.

    • Frozen, 18 pieces per pack (82 g each).
    • GMO-free

    Ingredients:

    Sugar, water, dark chocolate (19%) (cocoa mass, sugar, emulsifier: E322, natural vanilla flavor), eggs , vegetable palm fat, wheat flour , fat-reduced cocoa powder (3%).

    May contain traces of nuts , milk and soy .

    Storage: in a freezer at -18°C. After thawing, store in the refrigerator for up to 21 days (in a closed container) and consume within 3 days of opening. Do not refreeze after thawing.

    Best before: see label.

    Preparation instructions:

    1. Defrost and store in a cool place.
    2. Preheat the oven to 270°C with a fan and bake directly from the fridge for 4 minutes and 15 seconds (or 6 minutes and 30 seconds at 255°C).
    3. Let stand for 5 minutes at room temperature and serve.

    Nutritional values ​​per 100 g of product:

    Energy value 1625 kJ / 390 kcal
    Fats 24g
    - of which saturated 12g
    Carbohydrates 37g
    - of which sugars 32g
    Fibers 4.8g
    Proteins 3.3g
    Salt 0.06g


    Country of origin: France

    Chocolate lava cake - 82 g.

      Product form

      Chocolate Lava Cake – an individual dessert with a rich chocolate flavor and a liquid center of UTZ dark chocolate.... Read more

      77.99 лв

          • Box: 18 pcs.
          • Weight (1 pc.): 82 g.

          Description

          Chocolate Lava Cake – an individual dessert with a rich chocolate flavor and a liquid center of UTZ dark chocolate.

          An ideal ending to any gourmet menu.

          • Frozen, 18 pieces per pack (82 g each).
          • GMO-free

          Ingredients:

          Sugar, water, dark chocolate (19%) (cocoa mass, sugar, emulsifier: E322, natural vanilla flavor), eggs , vegetable palm fat, wheat flour , fat-reduced cocoa powder (3%).

          May contain traces of nuts , milk and soy .

          Storage: in a freezer at -18°C. After thawing, store in the refrigerator for up to 21 days (in a closed container) and consume within 3 days of opening. Do not refreeze after thawing.

          Best before: see label.

          Preparation instructions:

          1. Defrost and store in a cool place.
          2. Preheat the oven to 270°C with a fan and bake directly from the fridge for 4 minutes and 15 seconds (or 6 minutes and 30 seconds at 255°C).
          3. Let stand for 5 minutes at room temperature and serve.

          Nutritional values ​​per 100 g of product:

          Energy value 1625 kJ / 390 kcal
          Fats 24g
          - of which saturated 12g
          Carbohydrates 37g
          - of which sugars 32g
          Fibers 4.8g
          Proteins 3.3g
          Salt 0.06g


          Country of origin: France

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