News
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A new generation of professional garnishes and fruit solutions for the modern kitchen
Professional garnishes and fruit preparations for faster, more creative and more consistent cooking At Native, we are constantly looking for products that meet the real...
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Native at two key forums in November: BULPEK and White Winter 2025
Last month, we participated in two important professional forums of Food & Beverage for Tourism & HOST Industry - BULPEK 2025 in Sofia and White...
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A new selection of tarts and pies is coming soon!
Very soon we will introduce our new line of tarts and pies , which will turn every bite of yours into a true feast of...
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Native awarded "Best HORECA Product" at Food and Beverage for Tourism & HOST Industry 2025
"Food and Beverage for Tourism & HOST Industry" took place on March 12, 2025. We proudly participated in this significant event and were awarded the...
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Big croissants, big impressions: The taste that doesn't weigh you down
Large croissants have become a global trend over the past year. Like many other culinary fads, this one started on TikTok, where videos of impressive...
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Native at BULPEK 2024
We attended the 32nd edition of BULPEK, which took place from November 13 to 16, 2024 at Inter Expo Center, Sofia. The event, which is...
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Introducing innovations at BULPEK 2024 in Sofia
We are pleased to announce that this year we will participate in the 32nd edition of BULPEK at Inter Expo Center - Sofia. BULPEK is...
