Mini chocolate lava cake

    Description

    Mini chocolate lava cakes – irresistible bites with a melted chocolate center and rich flavor.

    Suitable as petit fours, for a coffee break or a mini dessert.

    • Frozen, 96 pieces in a carton, 20 g each.
    • GMO-free

    Ingredients:

    Free-range eggs , chocolate (23.5%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin , natural vanilla flavor), sugar, butter, wheat flour , water, fat-reduced cocoa powder, skimmed milk powder.

    May contain traces of nuts .

    Storage: in a freezer at -18°C. After thawing, store for up to 24 hours in a refrigerator at +4°C. Do not refreeze after thawing.

    Best before: see label.

    Preparation instructions:

    • In the refrigerator: Defrost for about 2 hours and 30 minutes.
    • In the oven: Preheat to 180°C. Remove from packaging and bake for about 4 minutes.
    • In the microwave (without pre-thawing): Heat for 15 seconds at 800W.

    Nutritional values ​​per 100 g of product:

    Energy value 1808 kJ / 433 kcal
    Fats 24g
    - of which saturated 14g
    Carbohydrates 44g
    - of which sugars 34g
    Proteins 8.7g
    Salt 0.18g


    Country of origin: France

    Mini chocolate lava cake

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      Mini chocolate lava cakes – irresistible bites with a melted chocolate center and rich flavor. Suitable as petit fours, for... Read more

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      • Кутия: 96 бр.
      • Тегло (1 бр.): 20 гр.

      Description

      Mini chocolate lava cakes – irresistible bites with a melted chocolate center and rich flavor.

      Suitable as petit fours, for a coffee break or a mini dessert.

      • Frozen, 96 pieces in a carton, 20 g each.
      • GMO-free

      Ingredients:

      Free-range eggs , chocolate (23.5%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin , natural vanilla flavor), sugar, butter, wheat flour , water, fat-reduced cocoa powder, skimmed milk powder.

      May contain traces of nuts .

      Storage: in a freezer at -18°C. After thawing, store for up to 24 hours in a refrigerator at +4°C. Do not refreeze after thawing.

      Best before: see label.

      Preparation instructions:

      • In the refrigerator: Defrost for about 2 hours and 30 minutes.
      • In the oven: Preheat to 180°C. Remove from packaging and bake for about 4 minutes.
      • In the microwave (without pre-thawing): Heat for 15 seconds at 800W.

      Nutritional values ​​per 100 g of product:

      Energy value 1808 kJ / 433 kcal
      Fats 24g
      - of which saturated 14g
      Carbohydrates 44g
      - of which sugars 34g
      Proteins 8.7g
      Salt 0.18g


      Country of origin: France

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