Description
Classic diamond-shaped bread
Light and fluffy mini bread with a classic flavor, suitable for snacks and sandwiches.
Ingredients:
Wheat flour , water, salt, yeast
Allergens:
Contains: gluten , wheat , rye
May contain traces of: nuts , milk , eggs , sesame , soy , sulphites
Storage conditions:
- Store frozen at -18 °C
- Shelf life: 365 days
- After firing: store at room temperature (+20 °C) for up to 1 day
Do not refreeze after thawing.
Method of preparation:
- Defrosting: not necessary
- Baking in a fan oven: 8 minutes at 210 °C
- Baking in a stone oven: 8 minutes at 230 °C
- Steaming is recommended
Product dimensions:
Height: 4.0 cm ± 0.5 cm
Length: 13.0 cm ± 1.5 cm
Weight: 57g ± 7g
Nutritional values per 100 g:
| Indicator
|
Value |
| Energy value |
1086.79 kJ / 259.75 kcal |
| Fats |
1.01g |
| - of which saturated |
0.12g |
| - of which unsaturated |
0.76g |
| Carbohydrates |
53.63g |
| - of which sugars |
1.14 grams |
| Fiber |
2.85g |
| Proteins |
7.61g |
| Salt |
1.27g |
Country of origin: France
