Raspberry tart - 800 g

    Description

    Raspberry tart – butter pastry, generously garnished with fresh raspberries and raspberry puree for a rich flavor and aroma.

    • Frozen, weighing 800 g.
    • GMO-free

    Ingredients:

    Raspberries (37.97%), wheat flour , sugar, water, concentrated butter, glucose syrup, raspberry puree (3.42%), free-range eggs , gelling agent: pectin (E440), raising agents: diphosphates (E450), sodium carbonate (E500), salt, natural raspberry flavor, acidifier: citric acid (E330).

    May contain traces of soy and nuts .

    Storage: in a freezer at -18°C. After opening, close the package before returning to the freezer. Do not refreeze after thawing.

    Best before: see label.

    Preparation instructions:

    • In the oven: Preheat to 180°C. Remove the tart from the freezer and packaging, place on a baking tray and heat for 5 minutes. Let cool for 15 minutes before serving.
    • At room temperature: Defrost for 2 hours and 30 minutes at 20–25°C.
    • In the refrigerator: Defrost for 7 hours at +4°C.

    Nutritional values ​​per 100 g of product:

    Energy value 1011 kJ / 240 kcal
    Fats 6.8g
    - of which saturated 4.3g
    Carbohydrates 40g
    - of which sugars 23g
    Fibers 2.9g
    Proteins 2.9g
    Salt 0.29g


    Country of origin: France

    Raspberry tart - 800 g

      Product form

      Raspberry tart – butter pastry, generously garnished with fresh raspberries and raspberry puree for a rich flavor and aroma. Frozen,... Read more

      51.99 лв

        • Ready to eat after defrosting
        • Box: 1 pc.
        • Weight (1 pc.): 800 g.

        Description

        Raspberry tart – butter pastry, generously garnished with fresh raspberries and raspberry puree for a rich flavor and aroma.

        • Frozen, weighing 800 g.
        • GMO-free

        Ingredients:

        Raspberries (37.97%), wheat flour , sugar, water, concentrated butter, glucose syrup, raspberry puree (3.42%), free-range eggs , gelling agent: pectin (E440), raising agents: diphosphates (E450), sodium carbonate (E500), salt, natural raspberry flavor, acidifier: citric acid (E330).

        May contain traces of soy and nuts .

        Storage: in a freezer at -18°C. After opening, close the package before returning to the freezer. Do not refreeze after thawing.

        Best before: see label.

        Preparation instructions:

        • In the oven: Preheat to 180°C. Remove the tart from the freezer and packaging, place on a baking tray and heat for 5 minutes. Let cool for 15 minutes before serving.
        • At room temperature: Defrost for 2 hours and 30 minutes at 20–25°C.
        • In the refrigerator: Defrost for 7 hours at +4°C.

        Nutritional values ​​per 100 g of product:

        Energy value 1011 kJ / 240 kcal
        Fats 6.8g
        - of which saturated 4.3g
        Carbohydrates 40g
        - of which sugars 23g
        Fibers 2.9g
        Proteins 2.9g
        Salt 0.29g


        Country of origin: France

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