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Mini Danish pastry with raisins, butter and custard - 30 g
Mini Danish pastry with cream, butter and raisins, 30g • Classic mini Danish pastry with fine vanilla cream and juicy raisins • Prepared with butter (24% in the dough) for an authentic buttery texture • Palm oil free • With eggs from free-range hens Ingredients: Cream 29% (water, sugar, starch, whey , whole milk powder, natural vanilla flavor, carrot extract, turmeric extract), wheat flour , butter 14%, water, raisins 10.4% (raisins, vegetable oil - sunflower, rapeseed or cottonseed), sugar, yeast, whole eggs , salt, wheat gluten , deactivated yeast, malted wheat flour , flour improver (ascorbic acid E300), enzymes. Contains: gluten, wheat, milk, eggs May contain traces of: nuts Ionization: Non-irradiated product – no ionized ingredients Does not contain: GMO; palm oil Preparation instructions: • Preheat the oven to 200°C. • Arrange on a tray covered with baking paper. • Defrost for 30 minutes • Bake for 10–12 minutes at 165°C • After removing, let them rest for 30 minutes Storage: Store in a freezer at -18°C Do not refreeze after thawing. Dimensions: Length: 6 ± 1.5 cm Width: 5.75 ± 1.75 cm Nutritional values per 100 g of raw product: Indicator Value Energy value 1204 kJ / 288 kcal Fats 13g - of which saturated 8.8g Carbohydrates 36g - of which sugars 15g Fiber 1.8g Proteins 4.9g Salt 0.70g Country of origin: France
€74,40 per piece€0,31 / item
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Classic square bread - 57 g
Classic square bread, 57g A traditional mini bread with a simple composition, perfect for snacks and sandwiches. Ingredients: Wheat flour , water, salt, yeast Allergens: Contains: gluten , wheat , rye May contain traces of: nuts , milk , eggs , sesame , soy , sulphites Storage conditions: Storage at -18 °C Shelf life: 365 days After baking: store at room temperature (+20 °C) for up to 1 day Do not thaw and refreeze Method of preparation: - Not suitable for defrosting Fan oven: bake for 8 minutes at 210 °C with the door closed Stone oven: bake for 8 minutes at 230 °C with the door closed Steaming is recommended Product dimensions: Weight: 57 g ± 1.7 g Height: 4.0 cm ± 0.5 cm Length: 8.0 cm ± 1 cm Width: 7.0 cm ± 1.5 cm Nutritional values per 100g: Indicator Value Energy value 1036 kJ / 248 kcal Fats 0.97g - of which saturated 0.12g - of which unsaturated 0.71g Carbohydrates 50.85g - of which sugars 1.06g Fiber 2.69g Proteins 7.52g Salt 1.22g Country of origin: France
€31,90
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Mini apple pie with 24% butter - 40 g
Mini apple cake with butter, 40g Traditional French mini sweet pastry with apple and butter filling. Ingredients: Wheat flour , apple puree 25% (apple 85%, glucose-fructose syrup, antioxidant [E300]), butter 24.5%, water, whole eggs , salt, wheat gluten , deactivated yeast, malted wheat flour . Allergens: Contains: gluten , milk , eggs May contain traces of: nuts Storage conditions: Store frozen at -18 °C. Do not refreeze after thawing. Method of preparation: Defrosting: 30 minutes at room temperature. Baking: 15 minutes at 200 °C. Note: Variations are possible according to the equipment used and customer requirements. Nutritional values per 100 g of raw product: Indicator Value Energy value 1388 kJ / 333 kcal Fats 21g - of which saturated fat 14g Carbohydrates 32g - of which sugars 7.7g Fiber 1.7g Proteins 4.0g Salt 0.73g Country of origin: France
€53,30 per piece€0,41 / item
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Butter roll with raisins and egg custard - 96 g
Butter roll with raisins and egg custard A buttery roll with raisins and cream brings the warmth of home comfort in one bite. Ingredients: Wheat flour (origin: France), filling cream 27% (water, sugar, modified starch, whey, cream powder, skimmed milk powder, milk proteins, egg white powder, thickener [E401] , flavourings, colour [beta-carotene] ), butter 24%, wheat flour, raisins 13.9%, vegetable fat (sunflower, rapeseed or palm), water, sugar, yeast, whole eggs , salt , wheat gluten , deactivated yeast, malted wheat flour, flour treatment agent [E300] , enzymes. Allergens: may contain traces of nuts . Expiration date: 12 months from the date of manufacture. Storage conditions: Store frozen at -18 °C . Do not allow re-freezing of thawed product. Method of preparation: Arrange 12 items on a tray. Defrosting : 30 min. Preheat the oven to 200 °C. Baking time : 20–22 min. at 165 °C. Instructions may vary depending on the equipment used. Nutritional values: Indicator Amount per 100 g Energy (kJ) 1124 Energy (kcal) 268 Fat (g) 12 — of which saturated fat (g) 6.2 Carbohydrates (g) 34 — of which sugars (g) 16 Dietary fiber (g) 1.9 Protein (g) 4.5 Salt (g) 0.62 Country of origin: France
€13,50 - €42,00per piece€0,90 / item
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Traditional French croissants with 18% butter - 90 g
Croissant with 18% butter, 90g Ingredients: Wheat flour (French origin), water, butter 18% , sugar, yeast, eggs , wheat gluten , salt, malted wheat flour , deactivated yeast, flour treatment agent (ascorbic acid E300), enzymes. Possible traces of allergens: nuts, soy. GMO-free and ionized treatment-free. Features and certificates: Vegetarian product Palm oil free Free-range eggs Certificates: IFS, BRC, BIO Storage method: Store frozen at –18 °C. Do not refreeze thawed product. Method of preparation: Defrost for 30 minutes at room temperature. Preheat the oven to 200 °C. Arrange up to 15 pieces on a tray (40×60 cm) covered with baking paper. Bake for 16–18 min. at 165 °C (convection ovens). Let it rest for 30 minutes before serving. Nutritional values (per 100g): Indicator Value Energy, kJ 1291 Energy, kcal 308 Fat, g 15 – of which saturated fatty acids, g 9.2 Carbohydrates, g 36 – of which sugars, g 5.4 Dietary fiber, g 1.4 Proteins, g 6.8 Salt, g 0.98 Country of origin: France
€50,40 per piece€0,63 / item
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French croissants with 24% butter - natural (28 pcs.)
The traditional French morning delight: natural croissants with pure butter Frozen natural French croissants, ready to bake Croissant weight (raw): 70g High-quality and well-developed layering GMO-free Ingredients: Wheat flour, butter 24%, water, sugar, yeast, whole eggs , wheat gluten , salt, malted wheat flour, inactive yeast, flour treatment agent (E300), enzymes (xylanases, amylases). May contain traces of nuts . Storage: in a freezer at -18°C. After opening, close the bag before returning to the freezer. Do not refreeze after thawing. Best before: see label. Baking instructions: Defrost for about 30 minutes at room temperature. Preheat oven to 170/175° C and bake for 21-24 minutes. Nutritional values per 100g raw product: Energy value 360 kCal, 1502 kJ Fats 20g - of which saturated 14g Carbohydrates 37g - of which sugars 6 grams Fibers 1.9g Proteins 6.7g Salt 0.94g Country of origin: France
€42,60 per piece€0,71 / item
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French croissants with 24% butter - natural (28 pcs.)
The traditional French morning delight: natural croissants with pure butter Frozen natural French croissants, ready to bake Croissant weight (raw): 70g High-quality and well-developed layering GMO-free Ingredients: Wheat flour, butter 24%, water, sugar, yeast, whole eggs , wheat gluten , salt, malted wheat flour, inactive yeast, flour treatment agent (E300), enzymes (xylanases, amylases). May contain traces of nuts . Storage: in a freezer at -18°C. After opening, close the bag before returning to the freezer. Do not refreeze after thawing. Best before: see label. Baking instructions: Defrost for about 30 minutes at room temperature. Preheat oven to 170/175° C and bake for 21-24 minutes. Nutritional values per 100g raw product: Energy value 360 kCal, 1502 kJ Fats 20g - of which saturated 14g Carbohydrates 37g - of which sugars 6 grams Fibers 1.9g Proteins 6.7g Salt 0.94g Country of origin: France
€46,80 per piece€0,52 / item
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Traditional French croissants with 18% butter - 65 g
Croissant with 18% butter, 65g Ingredients: Wheat flour (French origin), water, butter 18% , sugar, yeast, eggs , wheat gluten , salt, malted wheat flour , deactivated yeast, flour treatment agent (ascorbic acid E300), enzymes. Possible traces of allergens: nuts, soy. GMO-free and ionized treatment-free. Features and certificates: Vegetarian product Palm oil free Free-range eggs Certificates: IFS, BRC, BIO Storage method: Store frozen at –18 °C. Do not refreeze thawed product. Method of preparation: Defrost for 30 minutes at room temperature. Preheat the oven to 200 °C. Arrange up to 15 pieces on a tray (40×60 cm) covered with baking paper. Bake for 16–18 min. at 165 °C (convection ovens). Let it rest for 30 minutes before serving. Nutritional values (per 100 g): Indicator Value Energy, kJ 1291 Energy, kcal 308 Fat, g 15 – of which saturated fatty acids, g 9.2 Carbohydrates, g 36 – of which sugars, g 5.4 Dietary fiber, g 1.4 Proteins, g 6.8 Salt, g 0.98 Country of origin: France
€34,00 per piece€0,50 / item
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White bread - 55 g
Mini white bread Ingredients: wheat flour (origin: France), water, yeast, salt, wheat gluten , malted wheat flour , deionized yeast, flour treatment agent (E300). Allergens: May contain sesame . Shelf life: 274 days Storage conditions: Store frozen at –18 °C. After opening, close the inner bag before placing back in the freezer. Do not refreeze after thawing. Ensure rapid inventory rotation. Baking instructions: Preheat the oven to 220 °C. Steam baking: 8–12 minutes at 200 °C. Time may vary depending on equipment and customer requirements. Specifications: Regular shape: circumference 17.5 cm, length 13.5 cm (± 0.5 cm) 1 cut Approximate weight after baking: 45 g Weight of semi-finished product: 55 g Nutritional values (per 100 g partially baked product): Indicator Quantity Energy 1,002 kJ / 240 kcal Fats 0.8g – of which saturated 0.1g Carbohydrates 49g – of which sugars 1.2g Dietary fiber 1.7g Proteins 7.4g Salt 1.4g Country of origin: France
€34,80 per piece€0,29 / item
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Sweet chocolates - 14 g (540 pcs.)
Sweet choquettes Raw, frozen chocolates sprinkled with coarse sugar decoration. Packaging: 540 pcs. × 14 g in a cardboard box. Contents: Eggs, water, sugar, wheat flour , butter, raising agents (E450(i), E500(ii), E341(i)), salt, wheat starch . May contain traces of nuts , soy products. Nutritional values per 100 g: Indicator Value Energy 1,100 kJ / 265 kcal Fats 12g – of which saturated 6.7g Carbohydrates 34g – of which sugars 22g Fiber < 0.5g Proteins 5.2g Salt 0.36 g Country of origin: France
€179,46
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Cornish pasty with sausage – 129 g
Cornish pasty with sausage Raw, frozen – flavored pork sausage wrapped in crispy puff pastry. Contents: Water, wheat flour (with calcium carbonate, iron, niacin, thiamine), pork (15%), vegetable margarine (palm oil, water, salt, lemon juice), spice mix ( wheat flour breadcrumbs, salt, raising agents: di- and polyphosphates, sodium carbonate; sunflower oil; dried onion; flavorings; herbs; dextrose; sugar; beetroot powder; yeast; stabilizer: triphosphates; antioxidant: ascorbic acid; acidity regulator: citric acid), short-chain margarine (palm and rapeseed oils, water, salt, lemon juice), glaze ( milk proteins , dextrose, rapeseed oil), salt. Allergens: gluten , milk Storage: Frozen at –18 °C. Do not thaw and refreeze. Method of preparation: Cook directly from the freezer in a preheated oven (fan) at 180 °C for 30–40 min., until golden. Check that the internal temperature exceeds 80 °C. Nutritional values per 100 g: Indicator Quantity Energy 1182 kJ / 282 kcal Fats 16.0g – of which saturated 7.5g Carbohydrates 30.5g – of which sugars 0.6g Proteins 6.0g Salt 1.24g Country of origin: United Kingdom
€63,66
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Mini French tacos - 3 types - 15 g
Mini tacos – three modern and colorful recipes in a convenient bite-sized format: with chicken and mozzarella, with beef and cheddar, and with guacamole, corn and red beans. Frozen, 36 pieces per package (520 g). GMO-free Ingredients: Wheat flour , water, rapeseed oil, mozzarella (pasteurized cow's milk ), cheddar , emmental , milk powder, eggs , beef, chicken (origin: France), tomato paste, zucchini, red and yellow pepper, red onion, garlic, avocado (in guacamole), corn, red beans, honey, spices, sherry vinegar ( sulphites ), dried citrus pulp. Contains: gluten , milk , sulfites May contain traces of: fish , molluscs , soy , eggs , crustaceans , sesame , celery , mustard , nuts Storage: in a freezer at -18°C. After thawing, do not refreeze. Best before: see label. Preparation instructions: Preheat the oven to 160°C. Remove the transparent foil. Bake in the original cardboard packaging (without defrosting) for about 12 minutes. Nutritional values per 100 g of product: Energy value 774 kJ / 185 kcal Fats 9.2g - of which saturated 4.1g Carbohydrates 20g - of which sugars 2.4g Proteins 7 grams Salt 0.93g Country of origin: France
€99,19 €66,46 per piece€1,85 / item
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