Super dark brownie – 1050 g (10 x 14 pcs.)
Made by Cakesmiths, UK • Frozen product
Ingredients:
Dark chocolate 17% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: sunflower lecithin , natural vanilla flavouring - min. 70% cocoa solids), coconut oil , dark soft brown sugar, sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), apple puree, water, vegan cream substitute (lentil protein, rapeseed , coconut fat , sugar, modified potato starch, emulsifier: polysorbate 60, stabilisers: methylcellulose, xanthan gum, acidity regulator: sodium citrate, natural flavours, salt, colour: carotene), fat-reduced cocoa powder 6%, cocoa beans 3%, molasses, ground flaxseed, Madagascar vanilla essence (vanilla extract, sugar), sea salt flakes, raising agents (diphosphates, sodium carbonates)
May contain traces of: barley , oats , rye , eggs , milk , soy , sesame , peanuts , nuts (incl. almonds , Brazil nuts , cashews , hazelnuts , pecans , pistachios , walnuts )
Made in a bakery that processes gluten, milk, eggs, soy, sulphites and nuts. Cross-contamination is possible.
Ionization:
Non-irradiated product – no ionized ingredients
GMO:
No ingredients containing GMOs
Does not contain artificial: antioxidants, colorings, flavorings, sweeteners
Certification:
IFS • Suitable for vegan and vegetarian diets
Storage:
Store in a freezer at -18°C until needed.
After thawing – store covered at room temperature for up to 3 days or in the refrigerator overnight. Do not refreeze.
Best before: see label.
Preparation instructions:
-
Take out the desired portions frozen
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Let thaw at room temperature for 2–3 hours
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After thawing, store covered at room temperature for up to 3 days or in the refrigerator overnight.
Nutritional values per 100 g of product:
| Energy value |
1858.7 kJ / 444.2 kcal |
| Fats |
26.7g |
| - of which saturated |
20.1g |
| Carbohydrates |
41.9g |
| - of which sugars |
32.1g |
| Proteins |
5.1g |
| Salt |
0.61g |
