Bread and baguettes

French rustic baguettes - 250 g

Classic French rustic baguette with a crispy crust Authentic look with pointed ends With durum wheat semolina for a slightly crunchy effect Number of baguettes in a package: 35 Weight of baguette: 250g (raw); ~200g (baked) Baguette length: 47-53 cm GMO-free Ingredients: Wheat flour, water, rye flour, salt, wheat gluten , yeast, devitalized rye sourdough, buckwheat fiber, malt wheat flour, inactive yeast, flour treatment agent (E300). May contain traces of milk , eggs , soy , sesame and nuts . Storage: in a freezer at -18°C. After opening, close the bag before returning to the freezer. Do not refreeze after thawing. Best before: see label. Baking instructions: Preheat the oven to 200°C and bake at 175°C for 20-23 minutes with or without steam. Nutritional values per 100g partially baked product: Energy value 202 kCal, 918 kJ Fats 0.6g - of which saturated 0.11 g Carbohydrates 40.1g - of which sugars 1.1g Fibers 3 grams Proteins 7.5g Salt 1.1g Country of origin: France

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€44,99

French puff pastry - 700 g sheets with 33% butter

High-quality French puff pastry with a high butter content Puff pastry is the foundation of French culinary tradition and an indispensable assistant in every bakery. With its airy and multi-layered structure, you can create both classic croissants and tarts, as well as original savory or sweet delights. An indispensable product for all who appreciate finesse, imagination and variety in baked goods. Suitable for both professionals and amateur confectioners Suitable for sweet and savory recipes Oil content: 33% Number of wafers in a package: 17 Weight of dough (raw): 700g Dough size (raw): 40+/-0.5 cm (width) x 59.5+/-0.5 cm (length) GMO-free Ingredients: Wheat flour, butter 33 %, water, salt, wheat gluten , inactive yeast, malt wheat flour. May contain traces of nuts and eggs . Storage: in a freezer at -18°C. Do not refreeze after thawing. Best before: see label. Baking instructions: Defrost for about 30 minutes at room temperature. Bake at 200° C for about 20 minutes. Nutritional values per 100g raw product: Energy value 402 kCal, 1704 kJ Fats 27.7g - of which saturated 18.9g Carbohydrates 32.3g - of which sugars 1g Fibers 1.5g Proteins 5.1g Salt 0.83g Country of origin: France

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€162,80

French white baguettes - 250 g

Classic French rustic baguette with a crispy crust Traditional look with a fine and crispy crust Number of baguettes in a package: 45 Weight of baguette: 250g (raw); ~200g (baked) Baguette size: 57 +/- 2 cm (length); 16 cm (circumference) GMO-free Ingredients: Wheat flour, water, yeast, salt, devitalized rye sourdough, wheat gluten , malt wheat flour, inactive yeast, flour treatment agent (E300). May contain traces of sesame , milk , eggs , soy and nuts . Storage: in a freezer at -18°C. After opening, close the bag before returning to the freezer. Do not refreeze after thawing. Best before: see label. Baking instructions: Preheat the oven to 180°C. For frozen product, bake at 175-180°C for 22-25 minutes. For a defrosted product, bake at 175-180°C for 20-22 minutes. Nutritional values per 100g partially baked product: Energy value 242 kCal, 1052 kJ Fats 0.8g - of which saturated 0.1g Carbohydrates 49.7g - of which sugars 1.2g Fibers 1.8g Proteins 7.4g Salt 1.2g Country of origin: France

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€44,99

Braided brioche with butter - 400 g

Braided brioche with butter - 400 g Frozen product Soft and aromatic brioche bread, made with high-quality wheat flour, fresh eggs from free-range hens and concentrated butter. The braided shape gives a traditional and attractive appearance, suitable for direct serving or for further preparation. Ingredients: WHEAT flour , EGGS from free-range hens, sugar, concentrated BUTTER , water, invert sugar syrup, yeast, salt, WHEAT GLUTEN , emulsifier (mono- and diglycerides of fatty acids), pea vegetable proteins, flour improver (ascorbic acid), natural flavor. Allergens: Contains: gluten, eggs, milk (butter) May contain traces of: soy, nuts (potentially depending on the manufacturing site) Storage and preparation method: Store frozen at -18°C. Thaw for 4 hours at room temperature. After thawing, it is best to consume the product within 10 days. Shelf life: 9 months from date of manufacture Nutritional values per 100 g : Indicator Value Energy value 1468 kJ / 349 kcal Fats 11g - of which saturated 7g Carbohydrates 54g - of which sugars 10g Fiber 2 grams Proteins 7.5g Salt 1.1g Country of origin: France

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€4,37

Mediterranean surprise bread – 50 mini sandwiches

Mediterranean surprise bread - 50 mini sandwiches (920 g) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Perfect selection of gourmet mini sandwiches • The base is ciabatta with extra virgin olive oil – no hydrogenated fats • Each loaf is beautifully decorated with crushed pumpkin seeds, thyme and basil • Ideal for events, catering, receptions or gourmet showcase The sandwiches contain: • Serrano ham on butter with basil and garlic • Provolone cheese, arugula and almond pieces • Tuna riet with black olives and lemon • Semi-dried tomatoes, sheep cheese and basil pesto • Eggplant, Parmesan and almonds Ingredients: Bread (65.2%) : Wheat flour (wheat flour, wheat gluten , malted wheat flour), water, extra virgin olive oil 5.3%, potato flakes, pumpkin seeds 0.9%, salt, yeast, thyme 0.6%, basil 0.5%. Filling (34.8%) : Serrano ham 4.1% (pork ham, salt), crème fraîche , eggplant paste 3.4% (roasted eggplant 2.3%, roasted onion, extra virgin olive oil , garlic , concentrated lemon juice , salt, spices), tuna 3.3%, fromage blanc cheese , mayonnaise (rapeseed oil, water, salted egg yolks , vinegar, mustard , sugar, salt, stabilizers, coloring), water, semi-dried tomatoes with spices 1.5%, provolone cheese 1.4%, basil pesto 1.3% (sunflower and/or rapeseed oil, basil 0.4%, cheese , olive oil, salt, lemon juice, garlic), black olives 1.1%, sheep cheese 1.1%, marinated semi-dehydrated tomatoes 0.9%, arugula , butter 0.7%, lemon zest , almonds 0.4%, pumpkin seeds 0.3%, parmesan 0.2%, béchamel sauce (contains milk , wheat flour , whey ), whole mustard grains, basil , lemon juice , spices, pepper , salt. Contains: gluten, milk, eggs, fish, nuts, mustard May contain traces of: soy, celery, sesame, crustaceans, molluscs, other nuts Ionization: Non-irradiated product – without ionized components, according to directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation 1829/2003 and 1830/2003 Certification: IFS Storage: Before defrosting: -18 °C After thawing: up to 4 hours at room temperature Method of preparation: • Place the frozen product, still wrapped, in the refrigerator • Let it defrost for 24 hours • For optimal taste, remove from refrigerator 30 minutes before serving. • Remove foil and serve. Expiration date: 18 months from date of manufacture (see marking) Nutritional values per 100 g: Indicator Value Energy value 1187 kJ / 284 kcal Fats 15g - of which saturated 4.7g Carbohydrates 25g - of which sugars 4 grams Fiber 3.66g Proteins 9.5g Salt 1.4g Country of origin: France

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€30,67 €23,62

Square bread with 6 seeds - 400 g

Square bread rolls with 6 seeds Square grain breads with a variety of 20% oats, millet and corn, pre-baked and frozen for easy snacking. Ingredients: 62% cereals (wheat flour* (origin France) (Label Rouge), oats, millet seeds, corn flour, toasted malted wheat flour, malted wheat flour), water, sunflower seeds, wheat sourdough, wheat gluten, red flax, salt, deactivated rye sourdough, yeast, deactivated yeast, flour treatment agent (ascorbic acid E300). Allergens: Contains: gluten (wheat, oats, rye). May contain traces of: sesame , nuts , soy , buckwheat (Japan only), non -GMO. Storage conditions: Store at –18 °C. After opening: close the inner packaging and return to the freezer. Do not refreeze thawed product. Baking instructions: Preheat the oven to 230 °C. Baking a frozen product: 25–30 minutes at 190 °C. Baking a defrosted product: 20–25 minutes at 190 °C. The time can be adjusted according to the specifics of the oven. Nutritional values: Indicator Quantity per 100 g Energy 1197 kJ / 283 kcal Fats 5.9g - of which saturated 0.7g Carbohydrates 45g - of which sugars 2.6g Fiber 3.3g Proteins 11g Salt 1.3g Country of origin: France

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€46,94

Веган бананов кейк Wellness – (10 парчета, 870 g)

Веган бананов кейк – 870 g (10 парчета) Сочен и златист веган бананов кейк, приготвен с бананово пюре и декориран с резени банан. Създаден като част от “Wellness” серията на Boncolac, този десерт съчетава естествена сладост, мека текстура и балансиран вкус. Предварително нарязан на 10 порции, той осигурява бързо, удобно и винаги равномерно сервиране. Акценти: Веган десерт с бананово пюре и резени банан С високо съдържание на калий Предварително нарязан на 10 порции С пълнозърнесто пшенично брашно и кафява захар Замразен продукт за лесно съхранение Без палмово масло Без лактоза Съставки: Бананово пюре 25,35%, бананови резени 20,77%, пълнозърнесто пшенично брашно, кафява захар, вода, рапично растително олио, бадемово брашно, набухватели: E450, E500, лешникова паста, морска сол от Геранд. Алергени: глутен и ядки. Йонизация: Необлъчван продукт – без йонизирани съставки (Директива 1999/2 от 22 февруари 1999 г.). ГМО: Сертифицирано отсъствие на ГМО съгласно Регламенти (ЕО) № 1829/2003 и 1830/2003. Съхранение: Съхранявайте при температура минимум -18°C. Да не се замразява повторно след размразяване. Инструкции за приготвяне: Цял кейк – в микровълнова: Отстранете опаковката. Оставете кейка във формата и го поставете в микровълнова. Загрейте за 4 минути и 30 секунди при 800W. Изчакайте 30 минути преди сервиране. Порция – в микровълнова: Отстранете опаковката. Поставете порцията върху подходяща чиния. Загрейте за 45 секунди при 800W. Изчакайте 5 минути преди сервиране. Цял кейк – в хладилник: Отстранете всички опаковки. Поставете кейка върху чиния. Размразете за около 9 часа и 30 минути при +4°C. Изчакайте 15 минути преди сервиране. Порция – в хладилник: Отстранете всички опаковки. Поставете порцията върху чиния за сервиране. Размразете за около 5 часа при +4°C. Изчакайте 10 минути преди сервиране. Цял кейк – на стайна температура: Отстранете всички опаковки. Поставете кейка върху чиния. Размразете за около 3 часа при 20–25°C. Порция – на стайна температура: Отстранете всички опаковки. Поставете порцията върху чиния за сервиране. Размразете за около 1 час и 30 минути при 20–25°C. Цял кейк – във фурна: Загрейте фурната до 170°C. Отстранете всички опаковки. Поставете кейка върху тава за печене. Загрейте за 10 минути на средното ниво на фурната. Изчакайте 15 минути преди сервиране. Порция – във фурна: Загрейте фурната до 170°C. Отстранете всички опаковки. Поставете порцията върху тава за печене. Загрейте за 5 минути на средното ниво на фурната. Изчакайте 10 минути преди сервиране. След размразяване съхранявайте при +4°C и консумирайте до 24 часа. Хранителни стойности за 100 g продукт: Енергийна стойност 1247 kJ / 298 kcal Мазнини 13 g - от които наситени 1,1 g Въглехидрати 39 g - от които захари 24 g Белтъчини 4,5 g Сол 0,77 g Допълнителна информация: Предварително нарязан на 10 порции Приблизително тегло на една порция: 87 g Нетно тегло: 870 g Диаметър: 27 см Веган продукт Без лактоза Без палмово масло Без оцветители Сертификации: IFS, BRC Държава на произход: Франция

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€24,90

Bread slices, yellow – 250 g

Bread Plaques – Yellow 250 g, 30x40 cm (5 pcs) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Perfect basis for your culinary creativity • Optimal yield: no bark, no waste • Separator sheet between each sheet – allows defrosting one at a time • Maximum convenience: easy slicing, defrosting directly on a plate • Soft and moist texture with a characteristic white bread flavor • Thickness of each sheet: 8.5 mm ± 1 mm Ingredients: Wheat flour ( wheat flour, wheat gluten , malted wheat flour), water, sunflower oil, yeast, sugar, skimmed milk powder , carrot concentrate (1.7%), salt, bean flour, wheat gluten , emulsifiers: E471, E481, acidifier: E330, antioxidant: E300 Contains: gluten , milk May contain traces of: eggs , soy , nuts , sesame , celery , mustard Ionization: Non-irradiated product – without ionized components, according to directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation 1829/2003 and 1830/2003 Certification: IFS, BRC Storage: Before defrosting: -18 °C After thawing: up to 24 hours in the refrigerator at 0–4 °C, covered with foil Do not refreeze after thawing. Shelf life: 18 months from date of manufacture (see label) Preparation instructions: • Use frozen – no need to defrost beforehand • Place the plate on a solid surface • Spread with butter, pate or other filling of choice • Cut into shapes as desired • After thawing at 4°C, store for up to 24 hours, covered with foil. Nutritional values per 100 g (depending on type): Energy value 1179 kj / 280 kcal Fats 6.2g - of which saturated 1.0g Carbohydrates 46g - of which sugars 5.6g Proteins 8.5g Salt 0.95g Country of origin: France

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€58,90

Wholemeal surprise bread (2 pcs.) – 100 mini sandwiches

Wholemeal surprise bread (2 pcs.) - 100 mini sandwiches (2200 g) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Carefully selected ingredients – Serrano prosciutto from Spain, salmon from Norway, Scotland, Ireland and Denmark • Soft, delicious bread in an elegant round format with Ø 200 mm – perfect for events, catering and stylish buffets Contains 50 mini sandwiches with various fillings: • Fresh cheese with dates and walnuts • Duck riet with hazelnuts • Goat cheese with herbs, tomato and arugula • Smoked salmon with lemon butter • Serrano prosciutto with butter Ingredients: Bread (72.1%) : wheat flour ( wheat , wheat gluten , malted wheat flour), water, grain mixture 4.3% ( wheat flour, corn , whole grain rye ; oats, wheat gluten , millet, brown linseed , salt), sunflower oil , wheat semolina, yeast , skimmed milk powder , salt, acidifier: E330, barley malt, antioxidant: E300. Filling (27.9%) : pasteurized goat cheese 4.4%, smoked salmon 4.3%, duck riet 4.2% ( duck meat , duck fat , pork , lard , salt, spices and herbs), Serrano prosciutto 3.4%, cottage cheese, fresh cheese 2.2% ( buttermilk , skimmed milk , cream , milk proteins , dehydrated buttermilk, lactic acid cultures), butter 1.6%, water, semi-dried tomatoes with herbs 1% (semi-dried tomatoes 1%, sunflower oil , salt, oregano, marjoram, parsley, garlic), figs 0.6% (figs, rice flour), walnuts 0.5%, cream , hazelnuts 0.3%, arugula 0.3%, béchamel mixture (whey, modified starch from potatoes, rapeseed oil , skimmed milk powder , salt, wheat flour , milk proteins , glucose syrup, natural flavors), concentrated lemon juice 0.05%, modified tapioca starch, thickeners: E410, E415, milk protein , salt, antioxidants: E300, E307, black pepper . Contains: gluten , milk , nuts , fish May contain traces of: eggs , soy , crustaceans , sesame , celery , mustard , molluscs , other nuts Ionization: Non-irradiated product – free of ionized ingredients, according to Directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation (EC) 1829/2003 and 1830/2003 Certification: IFS Storage: Before defrosting: -18 °C After thawing: store in the refrigerator at 0–4 °C Do not refreeze after thawing. Preparation instructions: • Place the frozen bread (in the foil) in the refrigerator at 0–4 °C for 36 hours • Remove 1 hour before serving to room temperature. • Remove foil and serve. Expiration date: 18 months from date of manufacture (see marking) Nutritional values per 100 g: Indicator Value Energy value 1046 kJ / 250 kcal Fats 13g - of which saturated 5g Carbohydrates 21g - of which sugars 1.8g Proteins 10g Salt 1.3g Country of origin: France

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€77,71 €59,63

Focaccia plates - 611 g

Focaccia plates 611 g (38x28 cm) Made in Italy • Frozen product • Perfect basis for your culinary creativity • Ultra-large format: saving time and increasing productivity • Thin, slightly golden crust and soft, flaky inner texture • Intense taste thanks to high-quality durum wheat semolina • Prepared with natural yeast and traditional fermentation methods Ingredients: Durum wheat semolina 56.4%, water, extra virgin olive oil 3.5%, natural yeast, salt, barley malt flour 0.1%, wheat malt flour Contains: gluten May contain traces of: milk , soy Storage: Before defrosting: -18 °C After thawing: up to 24 hours in the refrigerator at 0–4 °C Do not refreeze after thawing! Best before: see label. Preparation instructions: • Let it thaw at room temperature for 30 minutes • Bake in the oven for 4–5 minutes at 180 °C • Let cool for 10 minutes before slicing. Nutritional values per 100 g (depending on type): Energy value 1138 kj / 269 kcal Fats 5.2g - of which saturated - Carbohydrates 48g - of which sugars - Proteins 7 grams Salt -

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€112,03 €76,64 per piece€19,16 each

Bread slices with tomato – 250 g

Tomato bread slices – 250 g, 30x40 cm Made in Agen, France • Frozen product Soft bread with an orange color (tomato), with a light tomato flavor, typical soft and moist texture. • The perfect foundation for your creativity! • Optimal yield: no crusts, no waste • Sheet for separating each cake: possible to defrost separately • Maximum practicality: defrosting on a plate, easy cutting • Thickness 8.5 mm ± 1 mm Ingredients: Wheat flour (wheat flour, wheat gluten, malted wheat flour) , water, tomato puree 10.7%, sunflower oil, yeast, sugar, skimmed milk powder , salt, broad bean flour , wheat gluten , oregano, emulsifiers: E471 and E481, basil, antioxidant: E300. Contains: gluten, milk May contain traces of: eggs, soy, nuts, sesame, celery, mustard . Storage: Store in a freezer at a minimum of -18 °C. Storage after thawing: 0–4 °C in the refrigerator. Do not refreeze after thawing. Best before: see label. Preparation instructions: • Without defrosting, place the marshmallows on a hard surface before working. • Spread with butter, pate or add desired ingredients. • Cut into shapes of your choice. • After thawing and storage at 4 °C, the product can be stored for up to 24 hours under foil. Nutritional values per 100 g (depending on type): Energy value 1105 kj / 262 kcal Fats 5.6g - of which saturated 0.8g Carbohydrates 42g - of which sugars 6.3g Proteins 8.2g Salt 0.99g Country of origin: France

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€58,90

Spinach bread slices 250 g

Spinach bread slices – 250 g, 30x40 cm Made in Agen, France • Frozen product Green spinach bread crusts with a soft and moist texture. • The perfect foundation for your creativity! • Optimal yield: no crusts, no waste • Sheet for separating each cake: possible to defrost separately • Maximum practicality: defrosting on a plate, easy cutting • Thickness 8.5 mm ± 1 mm Ingredients: Wheat flour (wheat flour, wheat gluten, malted wheat flour) , water, spinach 14.1% (spinach, water, salt), sunflower oil, sugar, yeast, skimmed milk powder , salt, broad bean flour , wheat gluten , emulsifiers: E471 and E481, acidifier: E330, antioxidant: E300. Contains: gluten, milk . Possible traces of: eggs, soy, nuts, sesame, celery, mustard . Storage: Store in a freezer at a minimum of -18 °C. Storage after thawing: 0–4 °C in the refrigerator. Do not refreeze after thawing. Best before: see label. Preparation instructions: • Without defrosting, place the marshmallows on a hard surface before working. • Spread with butter, pate or add desired ingredients. • Cut into shapes of your choice. • After thawing and storage at 4 °C, the product can be stored for up to 24 hours under foil. Nutritional values per 100 g (depending on type): Energy value 1098 kj / 260 kcal Fats 5.3g - of which saturated 0.7g Carbohydrates 44g - of which sugars 3.7g Proteins 8.1g Salt 0.97g Country of origin: France

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€58,90