Defrost

Cocoa-Malt Bread Plaques 250 g

Farmer's bread plaques – 250 g, 30x40 cm Made in Agen, France • Frozen product Soft bread with a dark brown color and a typical malt bread flavor with a slightly bitter-cocoa nuance, with a soft and moist texture. • The perfect foundation for your creativity! • Optimal yield: no crusts, no waste • Sheet for separating each cake: possible to defrost separately • Maximum practicality: defrosting on a plate, easy cutting • Thickness 8.5 mm ± 1 mm Ingredients: Wheat flour (wheat flour, wheat gluten, malted wheat flour) , water, sunflower oil, ground wheat , fat-reduced cocoa powder 2%, sugar, bean flour, wheat gluten , yeast, salt, malted barley 0.15%, emulsifiers: E471 and E481, acidifier: E330, antioxidant: E300. Contains: gluten May contain traces of: milk, eggs, soy, nuts, sesame, celery, mustard . Storage: Store in a freezer at a minimum of -18°C. After thawing, the product should be stored in a refrigerator at 0–4°C and used within 24 hours. Do not keep at room temperature after thawing. Best before: see label. Preparation instructions: • Without defrosting, place the marshmallows on a hard surface before working. • Spread with butter, pate or add desired ingredients. • Cut into shapes of your choice. • After thawing and storage at 4 °C, the product can be stored for up to 24 hours under foil. Nutritional values per 100 g (depending on type): Energy value 1120 kj / 267 kcal Fats 7.4g - of which saturated 1.0g Carbohydrates 38g - of which sugars 3.6g Proteins 8.8g Salt 1.0g Country of origin: France

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115.20 лв

Tomato bread slices 250 g

Tomato bread slices – 250 g, 30x40 cm Made in Agen, France • Frozen product Soft bread with an orange color (tomato), with a light tomato flavor, typical soft and moist texture. • The perfect foundation for your creativity! • Optimal yield: no crusts, no waste • Sheet for separating each cake: possible to defrost separately • Maximum practicality: defrosting on a plate, easy cutting • Thickness 8.5 mm ± 1 mm Ingredients: Wheat flour (wheat flour, wheat gluten, malted wheat flour) , water, tomato puree 10.7%, sunflower oil, yeast, sugar, skimmed milk powder , salt, broad bean flour , wheat gluten , oregano, emulsifiers: E471 and E481, basil, antioxidant: E300. Contains: gluten, milk May contain traces of: eggs, soy, nuts, sesame, celery, mustard . Storage: Store in a freezer at a minimum of -18 °C. Storage after thawing: 0–4 °C in the refrigerator. Do not refreeze after thawing. Best before: see label. Preparation instructions: • Without defrosting, place the marshmallows on a hard surface before working. • Spread with butter, pate or add desired ingredients. • Cut into shapes of your choice. • After thawing and storage at 4 °C, the product can be stored for up to 24 hours under foil. Nutritional values per 100 g (depending on type): Energy value 1105 kj / 262 kcal Fats 5.6g - of which saturated 0.8g Carbohydrates 42g - of which sugars 6.3g Proteins 8.2g Salt 0.99g Country of origin: France

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115.20 лв

Spinach bread slices 250 g

Spinach bread slices – 250 g, 30x40 cm Made in Agen, France • Frozen product Green spinach bread crusts with a soft and moist texture. • The perfect foundation for your creativity! • Optimal yield: no crusts, no waste • Sheet for separating each cake: possible to defrost separately • Maximum practicality: defrosting on a plate, easy cutting • Thickness 8.5 mm ± 1 mm Ingredients: Wheat flour (wheat flour, wheat gluten, malted wheat flour) , water, spinach 14.1% (spinach, water, salt), sunflower oil, sugar, yeast, skimmed milk powder , salt, broad bean flour , wheat gluten , emulsifiers: E471 and E481, acidifier: E330, antioxidant: E300. Contains: gluten, milk . Possible traces of: eggs, soy, nuts, sesame, celery, mustard . Storage: Store in a freezer at a minimum of -18 °C. Storage after thawing: 0–4 °C in the refrigerator. Do not refreeze after thawing. Best before: see label. Preparation instructions: • Without defrosting, place the marshmallows on a hard surface before working. • Spread with butter, pate or add desired ingredients. • Cut into shapes of your choice. • After thawing and storage at 4 °C, the product can be stored for up to 24 hours under foil. Nutritional values per 100 g (depending on type): Energy value 1098 kj / 260 kcal Fats 5.3g - of which saturated 0.7g Carbohydrates 44g - of which sugars 3.7g Proteins 8.1g Salt 0.97g Country of origin: France

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115.20 лв

Bread slices with seeds 250 g

Bread slices with seeds – 250 g, 30x40 Made in Agen, France • Frozen product Beige/amber color with whole grains and seeds, typical grain bread flavor, soft and moist texture with crunchy seeds. Contains oats, millet, flaxseed, corn, wheat and rye flour. • An ideal basis for your culinary creativity • Optimal yield – no bark, no waste • Each crust is separated by a sheet – defrosting individually is possible • Maximum convenience – direct defrosting on a flat surface, easy cutting Ingredients: Wheat flour (wheat flour, wheat gluten , malted wheat flour), water, sunflower oil , yeast, oatmeal 2.7%, sugar, wheat gluten , millet 2.1%, skimmed milk powder , brown flax seeds 1.9%, corn flour 1.7%, rye flour 1.4%, salt, bean flour, emulsifiers: E471 and E481, acidity regulator: E330, barley malt 0.1%, antioxidant: E300. May contain traces of: eggs, soy, sesame, celery, nuts, mustard seeds. Storage: Store frozen at -18°C After thawing – up to 24 hours in the refrigerator, wrapped in foil. Do not refreeze. Best before: see label. Preparation instructions: • Use frozen by placing them on a hard surface • Add filling or spread of choice • Cut into shapes as needed • After thawing – store up to 24 hours at 4°C, covered with foil Nutritional values per 100 g (depending on type): Energy value 1170 kj / 278 kcal Fats 6.6g - of which saturated 0.8g Carbohydrates 43g - of which sugars 4.5g Proteins 9.5g Salt 0.99g Country of origin: France

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88.99 лв

Bread Plaques – Yellow 250 g

Bread Plaques – Yellow 250 g, 30x40 cm (5 pcs) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Perfect basis for your culinary creativity • Optimal yield: no bark, no waste • Separator sheet between each sheet – allows defrosting one at a time • Maximum convenience: easy slicing, defrosting directly on a plate • Soft and moist texture with a characteristic white bread flavor • Thickness of each sheet: 8.5 mm ± 1 mm Ingredients: Wheat flour ( wheat flour, wheat gluten , malted wheat flour), water, sunflower oil, yeast, sugar, skimmed milk powder , carrot concentrate (1.7%), salt, bean flour, wheat gluten , emulsifiers: E471, E481, acidifier: E330, antioxidant: E300 Contains: gluten , milk May contain traces of: eggs , soy , nuts , sesame , celery , mustard Ionization: Non-irradiated product – without ionized components, according to directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation 1829/2003 and 1830/2003 Certification: IFS, BRC Storage: Before defrosting: -18 °C After thawing: up to 24 hours in the refrigerator at 0–4 °C, covered with foil Do not refreeze after thawing. Shelf life: 18 months from date of manufacture (see label) Preparation instructions: • Use frozen – no need to defrost beforehand • Place the plate on a solid surface • Spread with butter, pate or other filling of choice • Cut into shapes as desired • After thawing at 4°C, store for up to 24 hours, covered with foil. Nutritional values per 100 g (depending on type): Energy value 1179 kj / 280 kcal Fats 6.2g - of which saturated 1.0g Carbohydrates 46g - of which sugars 5.6g Proteins 8.5g Salt 0.95g Country of origin: France

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115.20 лв

Rectangular white bread - 40 g

Classic rectangular white bread Mini bread with a classic recipe – simple and versatile. Ingredients: Wheat flour T65 , water, salt, yeast Allergens: Contains: gluten , wheat , rye May contain traces of: nuts , milk , eggs , sesame , soy , sulphites Storage conditions: Store frozen at -18 °C Shelf life: 365 days After thawing, store at room temperature (+20 °C) for up to 1 day. Do not refreeze after thawing. Method of preparation: Thawing: 2 hours at +4 °C After defrosting: ready to serve Product dimensions: Weight: 40g ± 5g Length: 8.0 cm ± 1 cm Width: 5.7cm ± 0.7cm Height: 4.0 cm ± 0.5 cm 1 cut with a knife Nutritional values per 100 g: Indicator Value Energy value 1161.16 kJ / 273.24 kcal Fats 0.62g - of which saturated 0.16g - of which unsaturated 0.93g Carbohydrates 55.45g - of which sugars 1.49g Fiber 3.66g Proteins 9.66g Salt 1.33g Country of origin: France

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61.20 лв

Wholemeal surprise bread – 50 mini sandwiches

Wholemeal surprise bread - 50 mini sandwiches (1100 g) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Carefully selected ingredients – Serrano prosciutto from Spain, salmon from Norway, Scotland, Ireland and Denmark • Soft, delicious bread in an elegant round format with Ø 200 mm – perfect for events, catering and stylish buffets Contains 50 mini sandwiches with various fillings: • Fresh cheese with dates and walnuts • Duck riet with hazelnuts • Goat cheese with herbs, tomato and arugula • Smoked salmon with lemon butter • Serrano prosciutto with butter Ingredients: Bread (72.1%) : wheat flour ( wheat , wheat gluten , malted wheat flour), water, grain mixture 4.3% ( wheat flour, corn , whole grain rye ; oats, wheat gluten , millet, brown linseed , salt), sunflower oil , wheat semolina, yeast , skimmed milk powder , salt, acidifier: E330, barley malt, antioxidant: E300. Filling (27.9%) : pasteurized goat cheese 4.4%, smoked salmon 4.3%, duck riet 4.2% ( duck meat , duck fat , pork , lard , salt, spices and herbs), Serrano prosciutto 3.4%, cottage cheese, fresh cheese 2.2% ( buttermilk , skimmed milk , cream , milk proteins , dehydrated buttermilk, lactic acid cultures), butter 1.6%, water, semi-dried tomatoes with herbs 1% (semi-dried tomatoes 1%, sunflower oil , salt, oregano, marjoram, parsley, garlic), figs 0.6% (figs, rice flour), walnuts 0.5%, cream , hazelnuts 0.3%, arugula 0.3%, béchamel mixture (whey, modified starch from potatoes, rapeseed oil , skimmed milk powder , salt, wheat flour , milk proteins , glucose syrup, natural flavors), concentrated lemon juice 0.05%, modified tapioca starch, thickeners: E410, E415, milk protein , salt, antioxidants: E300, E307, black pepper . Contains: gluten , milk , nuts , fish May contain traces of: eggs , soy , crustaceans , sesame , celery , mustard , molluscs , other nuts Ionization: Non-irradiated product – without ionized components, according to directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation (EC) 1829/2003 and 1830/2003 Certification: IFS Storage: Before defrosting: -18 °C After thawing: store in the refrigerator at 0–4 °C Do not refreeze after thawing. Preparation instructions: • Place the frozen bread (in the foil) in the refrigerator at 0–4 °C for 36 hours • Remove 1 hour before serving to room temperature. • Remove foil and serve. Expiration date: 18 months from date of manufacture (see marking) Nutritional values per 100 g: Indicator Value Energy value 1046 kJ / 250 kcal Fats 13g - of which saturated 5g Carbohydrates 21g - of which sugars 1.8g Proteins 10g Salt 1.3g Country of origin: France

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75.99 лв 58.51 лв

Pink pasta shells 20 g

Pink macaron shells – exquisite shells with a soft inner edge and a subtle aroma, made by our master pastry chefs. Frozen, 48 pcs. in a package, 20 g each. GMO-free Ingredients: Almonds *, powdered sugar, sugar, egg white *, coloring: beetroot red. (*Ingredients are of EU and non-EU origin.) Contains: eggs, nuts May contain traces of: soy, milk, gluten, peanuts and other nuts. Storage: Frozen at –18 °C. After thawing, store in the refrigerator at +4 °C for up to 7 days. Do not refreeze. Best before: see label. Preparation instructions: Remove the tray of shells from the freezer. Arrange the shells on a wide plate. Defrost for 1 hour in the refrigerator (+4 °C), then 1 hour at room temperature. Nutritional values per 100 g of product: Energy value 1893 kJ / 451 kcal Fats 17.9g of which saturated 1.4g Carbohydrates 56.1g Of which sugars 55.8g Proteins 10.6g Fiber 3.8g Salt 0.132 g Country of origin: France

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69.12 лв

Mediterranean surprise bread - 50 mini sandwiches

Mediterranean surprise bread - 50 mini sandwiches (920 g) Made in France, Agen – in the heart of the Loir-et-Garonne region • Frozen product • Perfect selection of gourmet mini sandwiches • The base is ciabatta with extra virgin olive oil – no hydrogenated fats • Each loaf is beautifully decorated with crushed pumpkin seeds, thyme and basil • Ideal for events, catering, receptions or gourmet showcase The sandwiches contain: • Serrano ham on butter with basil and garlic • Provolone cheese, arugula and almond pieces • Tuna riet with black olives and lemon • Semi-dried tomatoes, sheep cheese and basil pesto • Eggplant, Parmesan and almonds Ingredients: Bread (65.2%) : Wheat flour (wheat flour, wheat gluten , malted wheat flour), water, extra virgin olive oil 5.3%, potato flakes, pumpkin seeds 0.9%, salt, yeast, thyme 0.6%, basil 0.5%. Filling (34.8%) : Serrano ham 4.1% (pork ham, salt), crème fraîche , eggplant paste 3.4% (roasted eggplant 2.3%, roasted onion, extra virgin olive oil , garlic , concentrated lemon juice , salt, spices), tuna 3.3%, fromage blanc cheese , mayonnaise (rapeseed oil, water, salted egg yolks , vinegar, mustard , sugar, salt, stabilizers, coloring), water, semi-dried tomatoes with spices 1.5%, provolone cheese 1.4%, basil pesto 1.3% (sunflower and/or rapeseed oil, basil 0.4%, cheese , olive oil, salt, lemon juice, garlic), black olives 1.1%, sheep cheese 1.1%, marinated semi-dehydrated tomatoes 0.9%, arugula , butter 0.7%, lemon zest , almonds 0.4%, pumpkin seeds 0.3%, parmesan 0.2%, béchamel sauce (contains milk , wheat flour , whey ), whole mustard grains, basil , lemon juice , spices, pepper , salt. Contains: gluten, milk, eggs, fish, nuts, mustard May contain traces of: soy, celery, sesame, crustaceans, molluscs, other nuts Ionization: Non-irradiated product – without ionized components, according to directive 1999/2 of February 22, 1999. GMO: Free from ingredients containing GMOs, according to Regulation 1829/2003 and 1830/2003 Certification: IFS Storage: Before defrosting: -18 °C After thawing: up to 4 hours at room temperature Method of preparation: • Place the frozen product, still wrapped, in the refrigerator • Let it defrost for 24 hours • For optimal taste, remove from refrigerator 30 minutes before serving. • Remove foil and serve. Expiration date: 18 months from date of manufacture (see marking) Nutritional values per 100 g: Indicator Value Energy value 1187 kJ / 284 kcal Fats 15g - of which saturated 4.7g Carbohydrates 25g - of which sugars 4 grams Fiber 3.66g Proteins 9.5g Salt 1.4g Country of origin: France

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59.99 лв 46.19 лв

Coconut, chocolate and hazelnut tart - 8 pieces - 880 g

Coconut, chocolate and hazelnut tart – butter pastry with a delicate coconut filling, covered with a chocolate-hazelnut mixture glaze and sprinkled with grated coconut. Frozen, pre-cut into 8 pieces. Tart weight: 880 g GMO-free Ingredients: Sugar, wheat flour , skimmed milk , sweetened egg whites (from free-range eggs; sugar), water, grated coconut (8.3%), butter concentrate (5.1%), sweetened coconut puree (water; coconut milk powder (contains milk ); coconut milk; sugar) – 3.7%, hazelnut paste (2.9%), free-range eggs (2.8%), rapeseed oil, vegetable palm fat, modified corn starch, glucose syrup, chocolate (sugar; cocoa mass; cocoa butter; emulsifier: E322) – 0.6%, cocoa butter, fat-reduced cocoa powder, natural coconut flavor, raising agents: E450, E500, salt, natural flavor, gelling agent: E440, E407, concentrated lemon juice. May contain traces of soy . Storage: in a freezer at -18°C. After opening, close the package before returning to the freezer. Do not refreeze after thawing. Best before: see label. Preparation instructions: In the refrigerator: remove from the freezer and packaging, place on a plate and let thaw for 4 hours at +4°C. At room temperature: thaw for 2 hours at 20–25°C. Nutritional values per 100 g of product: Energy value 1601 kJ / 383 kcal Fats 21g - of which saturated 12g Carbohydrates 42g - of which sugars 27g Fibers 5.1g Proteins 2.9g Salt 0.28g Country of origin: France

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39.99 лв

Pear tart “Bourdaloue” - 10 pieces - 750 g

“Bourdaloue” pear tart – a classic French recipe with almond frangipane, crispy butter pastry and finely arranged pear slices. Frozen, pre-cut into 10 pieces. Tart weight: 750 g GMO-free Ingredients: Williams pear halves in syrup (30.86%) (pear, water, sugar, acidifier: citric acid (E330)), wheat flour (18.92%), sugar, water, vegetable fat (palm), eggs , almond powder (1.9%), skimmed milk powder, sunflower oil, modified corn starch, raising agents: E450, E500, natural bitter almond flavor, gelling agent: E440, concentrated lemon juice. May contain traces of soy . Storage: in a freezer at -18°C. After opening, close the package before returning to the freezer. Do not refreeze after thawing. Best before: see label. Preparation instructions: In the oven: Preheat to 180°C. Remove from freezer and packaging, place on a baking sheet and heat for 10 minutes. Let cool for 20–30 minutes before serving. At room temperature: Thaw for 2 hours and 30 minutes at 20–25°C. In the refrigerator: Defrost for 5 hours at +4°C. Nutritional values per 100 g of product: Energy value 1342 kJ / 320 kcal Fats 14g - of which saturated 5.8g Carbohydrates 43g - of which sugars 25g Fibers 4.7g Proteins 4.9g Salt 0.29g Country of origin: France

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38.99 лв

Passion fruit tart - 10 pieces - 850 g

Passion fruit tart – a delicate dessert with a buttery crispy base and passion fruit and mango filling, topped with passion fruit seeds. Frozen, pre-cut into 10 pieces, 27cm. Tart weight: 850 g GMO-free Ingredients: Sugar, wheat flour , free-range eggs , skimmed milk , water, passion fruit puree (passion fruit, sugar) – 7.10%, vegetable palm fat, butter, concentrated passion fruit puree (concentrated passion fruit juice, water, sugar, apricot puree, lemon juice) – 3.71%, mango puree – 1.85%, modified corn starch, concentrate (carrot and pumpkin), concentrated lemon juice, modified potato starch, passion fruit seeds – 0.30%, raising agents: E450, E500, salt, natural passion fruit flavor, gelling agent: E440. May contain traces of soy and nuts . Storage: in a freezer at -18°C. After opening, close the package before returning to the freezer. Do not refreeze after thawing. Best before: see label. Preparation instructions: In the refrigerator: Remove from the freezer and packaging, place on a plate and let thaw for 2 hours and 30 minutes at +4°C. At room temperature: Defrost for about 1 hour and 30 minutes at 20–25°C. Heating in an oven is not recommended. Nutritional values per 100 g of product: Energy value 1338 kJ / 319 kcal Fats 14g - of which saturated 7.7g Carbohydrates 44g - of which sugars 28g Fibers 4.3g Proteins 4.3g Salt 0.29g Country of origin: France

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46.99 лв